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Excerpt from Good Things to Eat, as Suggested by Rufus: A Collection of Practical Recipes
The recipes given in the following pages represent the labor of years. Their worth has been demonstrated, not experimentally, but by actual tests, day by day and month by month, under dis similar, and, in many instances, not too favorable conditions.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
bound: 146 pages
publisher: Forgotten Books (May 21, 2017)
isbn: 1330143043, 978-1330143049,
weight: 7.2 ounces (